It’s Beer O’clock, and time for another trip across the pond. This week, the boys sample Bear Republic’s Red Rocket Ale from Sanoma County in California.
PLUS Steve gets an extra review in of one of his new favourite beers from the Stone brewery.
PLUS!! Steve also gets a chance to talk to one of his adulthood heroes. And no, it’s not Mark…
All this and more!
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Steve and Mark venture across the pond yet again, this time for the Snake Dog IPA from the Flying Dog brewery.
Also in this episode, Steve’s interview with crowd-sourced brewery, Hop Stuff.
All this, and the usual beery chatter you’ve come to know and love (right?), it’s Beer O’Clock!
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It’s Beer O’Clock, and the boys are joined once again by #3 (formerly #1) fan, Stath AKA Cricket Geoff. Eh?
They drink an easy-to-get Marks & Spencers Citra IPA, and along with the usual beery chat and banter, we also have some clips from the Harviestoun brewery tap takeover recently held in some pub in London… yes, Mark types these notes up.
Enjoy!
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WIth the first of their special selections from the USA, Steve and Mark dive head first into that hydra of beers, the 5 Barrel Pale Ale from Odell. How will they find the kick-off of beers from the other side of the pond?
And also, usual beery news and catch up on everything going on in the beer world. It’s Beer O’Clock!
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We venture into the wilds of Sainsburys this week, for the Great British Beer Hunt, and a bottle of Hardknott’s red IPA, Infrared.
Along with special guest Dave (@pixellated), Mark & Steve sniff and ponder and sniff again as they try and decide just what the beer smells like using Special Beer Snob sniffing techniques!
This, as well as a roundup of the Craft Beer Social Club’s opening night, and other beery chatter – it’s Beer O’Clock!
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Mark & Steve take a trip north of the border – if only via the wonders of internet communication – to catch up with #2 Fan, DOODY, as they all taste that Scottish Craft Lager – Schiehallion by Harvistoun.
Includes bonus real Scottish accent!
Plus your usual beery news, facts, and opinions.
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The boys are back for Season 3 of the Beer O’Clock Show, with a supermarket staple AMERICAN ale, all the way from Chicago – Goose Island IPA. Will they be able to handle such exotica? Listen and see!
Plus the drawing of our Innis & Gunn giveaway, and the usual beery news and chatter. It’s Beer O’Clock!
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We’re back with a one-off special, featuring news from the Great British Beer Festival, catch-ups for Steve and Mark on what they’ve been drinking since the last episode, as well as a featured review of the Innis & Gunn Canadian Cherrywood Finish!
It’s Beer O’Clock!
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It’s the final episode of Season 2, and Steve and Mark are joined once again by #1 Fan, @Stath79 – aka Ant – for the beer to end all beers (and to end all beer podcasters as well, perhaps). Magic Rock Brewing’s Un-Human Cannoball, a 660ml 12% TRIPLE India Pale Ale, it promise a true challenge to the boys.
In addition to this, we have our end-of-season review of beers past, and look forward to what Season 3 has in store!
Thanks to everyone for your support this year, as we’ve grown bigger and bigger. Have a great, beer-filled, safe summer!
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This week the boys tuck into what is one of Mark’s favourite beers, Badger’s Golden Glory, for a refreshing burst of peachy… Oh wait. Perhaps it doesn’t go entirely well. Tune in to find out!
Also an interview with Dragon and Flagon Tours’ own Vic Norman. It’s Beer O’Clock!
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